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Quality assessment of electrohydrodynamic and microwave dehydrated banana slices. LWT-Food Science and Technology
Esehaghbeygi, A., Pirnazari, K. and Sadeghi, M. 2014. Quality assessment of electrohydrodynamic and microwave dehydrated banana slices. LWT-Food Science and Technology. 55(2): 565-571
Journal Papers
ماه:
March
سال:
2014