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Integration of wavelet network and image processing for determination of total pigments in bitter orange (Citrus aurantium L.) peel during ripening. Journal of Food Process Engineering

Taghadomi-Saberi, S., Masoumi, A. A., Sadeghi, M. and Zekri, M. 2019. Integration of wavelet network and image processing for determination of total pigments in bitter orange (Citrus aurantium L.) peel during ripening. Journal of Food Process Engineering. 42(5): 1-8

Journal Papers
ماه: 
May
سال: 
2019

تحت نظارت وف ایرانی

Integration of wavelet network and image processing for determination of total pigments in bitter orange (Citrus aurantium L.) peel during ripening. Journal of Food Process Engineering | دکتر مرتضي صادقي

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تحت نظارت وف ایرانی