- English
- فارسی
Heat transfer modeling during high-humidity hot air impingement blanching of grapes. Journal of Food Process Engineering
Rezaei, H. and Sadeghi, M. 2023. Heat transfer modeling during high-humidity hot air impingement blanching of grapes. Journal of Food Process Engineering. 46(4): e14287.
Journal Papers
ماه:
April
سال:
2023