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Nondestructive firmness estimation of tomato fruit using near-infrared spectroscopy. Journal of Crop Production and Processing.

Haghshenas Adarmanabadi, M., Mireei, S.A., Sadeghi, M. and Nazeri. M. 2019. Nondestructive firmness estimation of tomato fruit using near-infrared spectroscopy. Journal of Crop Production and Processing. 9(3): 113-123. (In Farsi with English abstract)

Journal Papers
Month/Season: 
December
Year: 
2019

ارتقاء امنیت وب با وف ایرانی

Nondestructive firmness estimation of tomato fruit using near-infrared spectroscopy. Journal of Crop Production and Processing. | Dr. Morteza Sadeghi

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ارتقاء امنیت وب با وف ایرانی