Modeling the Electrohydrodynamic (EHD) Drying of Banana Slices. International Journal of Food Engineering.

Pirnazari, K., Esehaghbeygi, A., and Sadeghi, M. 2015. Modeling the Electrohydrodynamic (EHD) Drying of Banana Slices. International Journal of Food Engineering. 12(1): 17–26.

Journal Papers

Month/Season:

August

Year:

2015

Dr. Morteza Sadeghi

Associate Professor of Biosystems Engineering

Error

The website encountered an unexpected error. Please try again later.

Search form

Modeling the Electrohydrodynamic (EHD) Drying of Banana Slices. International Journal of Food Engineering.

Error