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A novel simulation model to analyze rice intermittent drying considering glass transition concept. Journal of Food Engineering |
March |
2024 |
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Modeling and optimization of laying hen manure drying process to reduce protein and ammonium-N losses by adding sodium bentonite and wheat straw. Journal of Environmental Management |
February |
2024 |
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Detection of rice type and its storage duration via an improved particle swarm optimization algorithm. Evolutionary Intelligence |
April |
2024 |
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Heat transfer modeling during high-humidity hot air impingement blanching of grapes. Journal of Food Process Engineering |
April |
2023 |
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Optimization of drying specification and protein losses of poultry litter during drying process using response surface methodology. Thermal Science and Engineering Progress |
June |
2023 |
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Modeling and experimental studies on chemical absorption of ammonia emitted from poultry manure during the drying process by a wet spray scrubber: Optimization by Box-Behnken design. Process Safety and Environmental Protection |
September |
2023 |
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Unsupervised modelling of rice aroma change during ageing based on electronic nose coupled with bio-inspired algorithms. Biosystems Engineering |
February |
2022 |
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A continuous high voltage electrostatic field system for thawing food materials. Journal of Agricultural Engineering |
June |
2021 |
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Modifying genetic algorithm by dynamic memory and solution reconstructing mechanism for selectivity control of chemical sensors. 2021. Chemometrics and Intelligent Laboratory Systems |
July |
2021 |
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Decontamination of whole strawberry via dielectric barrier discharge cold plasma and effects on quality attributes. Journal of Food Processing and Preservation |
October |
2020 |
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Ultrasonically improved convective drying of peppermint leaves: Influence on the process time and energetic indices. Renewable Energy |
June |
2020 |
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Fish freshness categorization from eyes and gills color features using multi-class artificial neural network and support vector machines. Aquacultural Engineering |
August |
2020 |
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Sensitivity analysis pertaining to effective parameters on electrohydrodynamic drying of porous shrinkable materials. Drying Technology |
January |
2019 |
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Integration of wavelet network and image processing for determination of total pigments in bitter orange (Citrus aurantium L.) peel during ripening. Journal of Food Process Engineering |
May |
2019 |
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On the feasibility of metal oxide gas sensor based electronic nose software modification to characterize rice ageing during storage. Journal of Food Engineering |
March |
2019 |
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Multi-stage intermittent drying of rough rice in terms of tempering and stress cracking indices and moisture gradients interpretation. Drying Technology |
January |
2018 |
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Stress fissuring and process duration during rough rice convective drying affected by continuous and stepwise changes in air temperature. Drying Technology |
March |
2018 |
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Classification of bitter orange essential oils according to fruit ripening stage by untargeted chemical profiling and machine learning. Sensors |
June |
2018 |
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Multi-sensor data fusion in the nondestructive measurement of kiwifruit texture. Measurement |
April |
2017 |
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Indirect forced solar drying of banana slices: phenomenological explanation of non-isotropic shrinkage and color changes kinetics. International Journal of Green Energy |
November |
2017 |
